Fine bulghur, onion, drinking water, ground beef, salt, walnut, semolina, sunflower oil, red pepper flakes, cumin, black pepper, sugar
Deep fry for 5-6 minutes (at 180 °C). When frying, make sure that the product is completely submerged in oil. Ready for service in 5 minutes. There is no need for thawing. Boiling in water is not recommended.
70 - 90 gr
10x12 Adet / pcs.
9 KG
Fine bulghur, tomato paste, onion, chili pepper, garlic, salt, red pepper, cumin, black pepper.
Before serving, wait for 1-2 daysat + 4 °C forthe frozen steak tartar a la turcaat -18 °C to be thawed and then shape it by hand and serve.
2,5 kg
6 Adet / pcs.
15 kg
Minced meat, walnut, onion and seasoningmix.
Deep fry for 4-5 minutes(at 180 °C). When frying, make sure that the product is completely submerged in oil. Wait for 2 minutesand then serve. There is no need for thawing.
15 - 45 gr
6x1 Adet / pcs.
6 kg
Fine bulghur, onion, drinking water, fish, salt, walnut, semolina, sunflower oil, chili pepper, cumin, black pepper, sugar
Deep fry for 5-6 minutes(at 180 °C). When frying, make sure that the product is completely submerged in oil. Ready for service in 5 minutes. There is no need for thawing. Boiling in water is not recommended.
70 - 90 gr
10x12 Adet / pcs.
9 kg
Cheese, wheat flour, bread crumbs, seasoningmix.
Deep fry for 2 minutes(at 180 °C). When frying, make sure that the product is completely submerged in oil. Wait for 2 minutes and then serve. There is no need for thawing.
15 gr
6x1 Adet / pcs.
6 KG
Cheese, wheat flour, bread crumbs, seasoningmix.
Deep fry for 2 minutes(at 180 °C). When frying, make sure that the product is completely submerged in oil. Wait for 2minutes and then serve. There is no need for thawing.
35 gr
6x1 Adet / pcs.
6 kg
Sausage, cheese, onion, wheat flour, bread crumbs, chili pepper, salt.
Deep fry for 2 minutes (at 180°C). When frying, make sure that the product is completely submerged in oil. Wait for 2 minutes and then serve. There is no need for thawing.
20 gr
6x1 Adet / pcs.
6 kg
Chicken, cheese, capia pepper, onion, wheat flour, bread crumbs, seasoning mix, salt.
Deep fry for 2 minutes(at 180 °C). When frying, make sure that the product is completely submerged in oil. Wait for 2 minutes and then serve. There is no need for thawing.
20 gr
6x1 Adet / pcs.
6 kg
Cheese, onion, capia pepper, corn-wheat flour, bread crumbs, dill,chili pepper, salt.
Deep fry for 2-3 minutes(at 180 °C). When frying, make sure that the product is completely submerged in oil. Wait for 2minutes and then serve. There is no need for thawing.
20 gr
6x1 Adet / pcs.
6 Kg
Cheese, wheat flour, bread crumbs, seasoning mix.
Deep fry for 2 minutes(at 180 °C). When frying, make sure that the product is completely submerged in oil. Wait for 2 minutes and then serve. There is no need for thawing.
25 gr
6x1 Adet / pcs.
6 kg
Minced meat, cheese, capia pepper, onion, wheat flour, breadcrumbs, seasoning mix, salt
Deep fry for 2 minutes (at 180 °C). When frying, make sure that the product is completely submerged in oil. Wait for 2 minutes and then serve. There is no need for thawing.
25 gr
6x1 Adet / pcs.
6 kg
Potatoes, minced meat, peas, carrots, paprika, onions, shredded wheat, bread crumbs, parsley, black pepper, chili pepper, salt.
Deep fry for 2-3 minutes (at 180 °C). When frying, make sure that the product is completely submerged in oil. Wait for 5 minutes and then serve. Boiling in water is not recommended. There is no need for thawing.
40 gr
10x1 Adet / pcs.
10 kg
Potatoes, chicken breast, peas, carrots, paprika, onions, shredded wheat, bread crumbs, parsley, black pepper, chili pepper, salt.
Deep fry for 2-3 minutes(at 180 °C). When frying, make sure that the product is completely submerged in oil. Wait for 5 minutes and then serve. Boiling in water is not recommended.There is no need for thawing.
15 gr
6x1 Adet / pcs.
21 kg
Cheddar cheese, mozzarella cheese, wheat flour, yeast, cashew spice, salt, thyme.
Deep fry for 2 minutes(at 180 °C). When frying, make sure that the product is completely submerged in oil. Wait for 5 minutes and then serve. There is no need for thawing.
20 gr
6x1 Adet / pcs.
6 Kg
Mozzarella cheese, cream cheese, potatoes, peas, carrots, wheat flour, yeast, cashew spice, salt, thyme.
Deep fry for 2-3 minutes(at 180 °C). When frying, make sure that the product is completely submerged in oil. Wait for 2minutes and then serve. There is no need for thawing.
20 gr
6x1 Adet / pcs.
6 Kg
Mozzarella cheese, cream cheese, corn, wheat flour, yeast, cashew spice, salt, thyme
Deep fry for 2-3 minutes(at 180 °C). When frying, make sure that the product is completely submerged in oil. Wait for 2 minutes and then serve. There is no need for thawing.
20 gr
6x1 Adet / pcs.
18 kg
Olive, cheese, onion, capia pepper, corn, wheat flour, breadcrumbs, thyme, chili pepper, salt.
Deep fry for 2-3 minutes(at 180 °C). When frying, make sure that the product is completely submerged in oil. Wait for 2 minutes and then serve. There is no need for thawing
20 gr
6x1 Adet / pcs.
6 kg
Mozzarella cheese, ezine cheese, cream cheese, wheat flour, yeast, jalapeno pepper, salt.
Deep fry for 2 minutes (at 180°C). When frying, make sure that the product is completely submerged in oil. Wait for 2minutes and then serve. There is no need for thawing.There is no need for thawing.
20 gr
6x1 Adet / pcs.
6 kg
Milk, sugar, salep, cinnamon, molasses, shredded wheat.
Deep fry at (180 °C) for 25 seconds.
350 gr
6x1 Adet / pcs.
5,6 kg
Semolina, sugar, oil, pistachios.
Prepared by heating to the highest degree in the microwave oven for 2 minutes before serving. Ice cream, pistachio, cream can be added preferably.
150 gr
128 Adet / pcs..
19 kg
Crisp flaky pastry dough, pistachio, milk cream, sugar, butter, semolina, salt.
It is cooked in a pan at low heat until it turns pink by turning both sides or it is put on a tray in the heated oven at 200-220for 8-10 minutes until it becomesgolden brown. Icecream and peanuts can be added preferably
150 gr
60 Adet / pcs.
9 kg
Belirtilmedi
Deep fry for 2-3 minutes(at 180 °C). When frying, make sure that the product is completely submerged in oil. There is no need for thawing
20 gr
5x1 Adet / pcs.
5 kg
Dark chocolate (30%), cocoa mass, cocoa butter, emulgator (soy lecithin), sugar, pasteurized butter, vegetable fat, wheat flour, egg, raising agent (sodium bicarbonate).
It will be heated for 1-2 minutes at the top level of the microwave oven.
150 gr
60 Adet / pcs.
9 kg
Shredded wheat, salt-free cheese, butter, vegetable oil.
Put the kunafah in a suitable tray and bake it at 250 °C (8-10 min.) in the pre-heated oven until it is browned. Pour the previously prepared warm syrup and serve it with ice cream, cream or pistachios preferably. If desired, both sides can be fried on the stove and in the tray or in a teflon pan.
140 gr
130 Adet / pcs.
18 kg
Flour, Egg, Starch, Sugar, Peanut, Plain Butter
Heat at 180 °C in the preheated oven for 5-6 minutes.
3750 gr
5 Adet / pcs.
20 kg
Crisp flaky pastry dough, pistachio, milk cream, butter, semolina, salt
Bake for 10-12 minutes until golden brown in the preheated oven at 180 °C. Pour the warm syrup you have prepared before on the rose crisp flaky pastry and serve it.
150 gr
60 Adet / pcs.
9 kg
Freshly-squeezed lemon juice (50%), freshly- squeezed orange juice (10%), fresh lemon zest, and crystalline white sugar.
Add 8 litters of water into 2 litters of concentrated lemon juice.
2 L
6 Adet / pcs.
12 L